Create your own traditional pecan pie with ease using San Saba River Pecan Pie In A Jar. Handcrafted in San Saba, Texas, this rich pecan pie filling delivers the classic Southern flavor you love without the time and effort of baking from scratch.

Simply add fresh eggs or egg substitute and your choice of butter, margarine, light margarine, or no margarine. Pour into a ready to bake crust or use the crust recipe included on the jar lid, then bake. In just a short time, you will have a delicious homemade pecan pie ready to serve.

One 22 oz jar makes two regular 9 inch pies or one deep dish pie, making it perfect for holidays, family gatherings, or thoughtful food gifts that can be sent anywhere. You can even heat the filling and serve it over vanilla ice cream for a decadent dessert twist.

Made with quality ingredients and easy to follow instructions, this pecan pie filling brings homemade taste to your kitchen with remarkable convenience.

Details:
Net Weight: 1 lb 12 oz
Makes two 9 inch pies or one deep dish pie
Simply add eggs and butter
Instructions included
Handcrafted in San Saba, Texas

Ingredients:
Sugar, dark corn syrup, light corn syrup, pecans, natural flavor, salt