Bring the flavors and traditions of the American West into your home with Cowgirls in the Kitchen: Recipes, Tales, and Tips for a Home on the Range by Jill Charlotte Stanford and Robin Betty Johnson. Filled with hearty recipes, entertaining stories, and practical cooking tips, this beautifully illustrated cookbook celebrates the enduring spirit of the American cowgirl.

From comforting slow-cooker stews and crowd-pleasing casseroles to cast-iron favorites perfect for camping and pack trips, this collection offers recipes for every occasion. Alongside the recipes, readers will discover fascinating tales, historic photographs, and western traditions that honor the romance and resilience of cowgirls from the late nineteenth century to today.

Whether you are cooking for family, friends, or a ranch gathering, this hardcover cookbook is a delightful addition to any western kitchen.

Specifications:
Authors: Jill Charlotte Stanford and Robin Betty Johnson
Format: Hardcover
Publisher: TwoDot
Publication Date: September 1, 2016
Pages: 224
Language: English
Dimensions: 8.39" x 0.8" x 8.56"